Report edited by C. Santini and A. Cavicchi
Read... Entrepreneurship and Innovation in Agribusiness: challenges and opportunities for young people and SMEs
By S. Turchetti, V. Patacchini
Read... STRUCTURAL CHANGES IN AGRICULTURAL WORK IN TUSCANY
Edited by S. Duranti, N. Faraoni, M. Mariani, V. Patacchini, S. Turchetti
Read... EDUCATION AND TRAINING FOR AGRICULTURE IN TUSCANY
Edited by R. Paniccià, M. Donati, T. Ferraresi and WinPoll Srls
Read... The effects on growth and spatial gaps of spending associated with EAFRD programming 2014-2022
By S. Pagni (Fondazione Toscana Sostenibile), M. Mariani e S. Turchetti
Read... CONTEXT INDICATORS OF EAFRD PROGRAMMING. MONITORING REPORT 2024
Report of the regional discussion day of 13/09/2024
Read... YOUTH AND AGRICULTURE: STARTING A BUSINESS UNDER 40
Short term Economic Notes 31/2024 by S. Turchetti
Read... The dynamics of foreign trade in the Tuscan agri-food sector in 2023 and the first half of 2024
Joint Note 27/2024 by S. Turchetti and V. Patacchini
Read... The 2023 crop year in Tuscany. Weather conditions still hold back recovery
Quarterly information of the Regional Labor Market Observatory.
Read... Toscana Notizie – Flash Lavoro n. 60/2024
Working paper 9/2024 by S. Turchetti, T. Ferraresi, L. Piccini, L. Ghezzi and R. Paniccià
Read... Detecting the exposure of the Italian regional food systems to climate shocks